There are 10 Wineries in Tasmania open for lunch on Sunday
10 results
Bangor Vineyard Shed is an award–winning cellar door and restaurant, with stunning views over Bangor vineyard, Bangor farm and Norfolk Bay.
Winemaker John Schuts and Viticulturist Andrew Hanigan are producing world class cool climate wines in our purpose built on-site straw-bale winery set on the picturesque banks of the Derwent River.
A guaranteed haven along the East Coast of Tasmania, Devil’s Corner is home to some of the region’s best wine and food experiences, 360-degree views, and all four seasons in one day.
The home of Frogmore Creek and Forty-Two Degrees South wines offers stunning architecture overlooking the Coal River Valley with an extensive list of premium wines on tasting.
Tasmania’s most awarded boutique winery 30 minutes from Hobart.
Spectacular winery, cellar door and hatted restaurant open 7 days.
Puddleduck is nestled in the Coal River Valley, just a 20-minute drive from Hobart and only a 5-minute drive to the historic township of Richmond and its much-loved bridge.
Largest Tasmanian family owned and operated vineyard in Southern Tasmania, spectacular water views, award winning wines.
With spectacular views of the Tamar Valley, our cellar door offers tastings of the award winning wines of Tamar Ridge and Pirie Tasmania.
Presiding at the gateway to the enticing Tamar Valley Wine Region, Legana Estate, now Velo, has been at the forefront of innovation and tradition here for over 50 years.